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Akkem Semi-cured Manchego Akkem PDO RW 1kg
$60.00
Pasteurized milk from Manchega sheep is used to produce a firm and compact cheese, buttery on the palate. Matured for 3 months. Castilla La Mancha, Spain. Priced by the kilogram, so if, for example, you want 150 grams, please order .15kg and we will cut as close as possible to that.
Description
Pasteurized milk from Manchega sheep is used to produce a firm and compact cheese, buttery on the palate. Matured for 3 months. Castilla La Mancha, Spain. Priced by the kilogram, so if, for example, you want 150 grams, please order .15kg and we will cut as close as possible to that.
